Pastry Games Page
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Pastry CookBeing a pastry cook is an hard job. Your reputation is extremely important to you. Deliver the best wedding cake that you can do in this game.
Puff Pastry Cooking GameGet ready to prepare some delicious puff pastry. To cook this recipe you have to follow the directions carefully. You will get bonus points on early completion.
Pastry ShopHelp decorate the Pastry Shop!
PastryshopA friend of yours have just bought the perfect place for a pastry shop. They want you to decorate it for the grand opening and hire a few people as staff. Use your imagination - a sofa here, a table there... a flower here, a plant there...
Cooking CookiesTest your skills as a pastry cook and create some really lovely looking, heavenly tasting cookies, paying attention to the orders in the game!
Pastry ShopYou are a brand-new employee at the bakery. You have been employed to take orders and serve the customers. You role is really important you are on the front-line and you must preserve the excellent reputation of the bakery.
How to Make Strawberry Short...How tempting does a strawberry shortcake look? Yummy! The sugar powder, the red fresh strawberries, the unforgettable flavour of a home-made pastry... practise the recipe in this cooking game and then ask an adult to help you prepare yourself a dessert for your family!
Tantalizing Christmas CakeSanta Claus is on the way. Your favorite holiday-Christmas Day is drawing on. Every kid wants to have a pretty Christmas cake. This year, you can come to help the pastry chef make a wonderful Christmas cake.
Quiche Lorraine Cooking GameToday you are going to learn how to make quiche lorraine. It makes a nice brunch or picnic dish.Quiche is a savory, open faced pastry crust pie with a savory custard filling of cheese, meat and vegetables. An excellent choice anytime, from breakfast to dinner. Enjoy!
Petit FoursPetit fours are so easy to make very delicious that can be served at special events such as a wedding, tea parties, baby shower or just for fun. Petit fours are made in a variety of ways, with a single layer of cake or several layers of cake sandwiched with marzipan, jam, ganache, pastry cream or other choices before covering with a glaze or icing.